Upside down condiment stand

thingiverse

When condiments or chocolate syrup dwindle to near-empty levels, they inevitably become stubbornly resistant to pouring or squeezing from their bottles. One possible solution lies in storing them upside down, yet even this approach proves futile whenever the fridge door swings open. A more expensive alternative exists in the form of specialized bottles featuring an inverted design, but such luxury is often beyond the realm of affordability. Fortunately, many individuals possess a 3D printer at their disposal, offering an opportunity to create customized storage solutions that cater to specific needs. In this context, I present a design for keeping BBQ sauce, bleu cheese dressing, and chocolate syrup bottles upright within the fridge door without them toppling over. The model is available for download in its current form; however, future enhancements are planned to include customization options, allowing users to tailor the design according to their specific requirements.