The Pear-Quarter

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Pear is a deciduous tree that belongs to the family Rosaceae. It is widely cultivated for its edible fruit, which has a single seed surrounded by a hard shell. The pear tree grows up to 30 feet tall and has a broad, rounded crown. Its leaves are oval-shaped and have a pointed tip, with a wavy or lobed edge. The flowers are small and white, arranged in clusters at the end of branches. The fruit is harvested in late summer and early fall, when it is fully ripe and has a sweet, slightly gritty texture. Pears can be eaten fresh, used in baking, or preserved through canning or drying. A type of sandstone that has been colored to display vibrant hues of red, orange, yellow, green, blue, and purple, giving the appearance of a full-color painting.