The Cookie Scoop

prusaprinters

<p>I generally use a Sorbet Scoop for measuring out cookie dough to get consistent sized cookies... which works much better than a spoon, but the mechanism can get messy and clogged so I thought this might solve that problem.</p> <p>The scooped ball of cookie dough can be easily pressed out with your thumb and drop right onto the pan for consistent cookies every time!</p> <p>I printed this in white ABS at 0.4 with 10% infill and 2 shells- (and yes I know ABS is not considered food grade but this was just a quick test print and its what I had loaded at the time)</p> <p>I reinforced the handle really good so it wont snap easily like so many plastic kitchen gadgets bought in the shops these days.</p> <p>I would suggest printing in your food grade choice of material @ 0.2 - 0.3 with 10-20% infill.</p> <p>If you like it I would be happy to know in a comment... or if you dislike it for that matter heh.</p> <p>Happy Baking!</p> <p>If you would like to help promote me, please visit my teespring store <a href="https://teespring.com/stores/mitzpatrick-fitzsimmons">https://teespring.com/stores/mitzpatrick-fitzsimmons</a></p> <h3>Print Settings</h3> <p><strong>Printer:</strong></p> <p>Geeetech A10</p> <p class="detail-setting rafts"><strong>Rafts: </strong> <div><p>No</p></div> <p><strong>Supports:</strong></p> <p>Yes</p> <p class="detail-setting resolution"><strong>Resolution: </strong> <div><p>0.4</p></div> <p><strong>Infill:</strong></p> <p>20%</p> <p><strong>Filament:</strong></p> Unbranded ABS <p>white</p> </p></p> Category: Kitchen & Dining