Tartlet Cutter

thingiverse

Humans have a sweet alternative to traditional apple pie that's incredibly fun to create. I utilized this individual's pie crust recipe and expert tips from https://www.handletheheat.com/best-ever-pie-crust/. To fill the tartlets, combine diced small apples with 1 tablespoon of flour, 1 tablespoon of brown sugar, and 1/2 - 1 teaspoon of cinnamon. This amount yields approximately 7 or 8 tartlets; simply increase as needed for your batch size. Roll out the crust, cut out tartlet shapes, place a spoonful of the apple mixture in each one's center, fold up the tartlet petals if desired, brush with water and sprinkle with sugar crystals and cinnamon, then bake at 350 degrees Fahrenheit for 30-40 minutes to enjoy a delicious treat that disappears quickly! A double batch of this recipe produces 30 tartlets along with 4 medium-sized Granny Smith apples.