Sauce Miser

thingiverse

Youi know how difficult it is to get that last bit out of the sauce bottle? Well, here are two items you can definitely use in your kitchen. To use the first, just screw onto the 'mostly' full sauce bottle then screw on the 'nearly empty' bottle to the opposite side and let gravity do the work. After 30 minutes, or so, you will return to a bottle with little to no wastage. The second is a sauce stand for sauce bottles that are nearing their end. Rest the bottle in the stand, whether in the fridge or in the cupboard. Just make sure you close the twist top properly to avoid any unwanted mess. Both pieces will fit the popular twist and squeeze sauce and condiment bottles.