Salame 3d model
cgstudio
Italian salami is a cured sausage made from fermented and air-dried meat originating from various animals. Traditionally popular among Southern European peasants, this salami can be stored at room temperature for up to 10 years, making it a reliable source of fresh meat in times of scarcity. Italian salami comes in a variety of flavors, each with its own unique characteristics, made in Italy, France, Hungary, Germany, Spain, Slovenia, Czech Republic, Belgium, Luxembourg, Greece, Romania, Bulgaria and Turkey. The price for this premium product is $26.00.
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