Rudolf and Star cookie maker
thingiverse
Hi. This Christmas we're breaking out the mixers and baking some extraordinary cookies that truly excel in taste. They are quite fantastic! Instructions I used a remarkably thin layer height of 0.3, along with a modest infill percentage of 5%, and applied two robust shells to the bake. I operated my printer at breakneck speeds: 40 for the outer shell and an astonishing 60 for the inner shell. With any luck, your cookies will turn out fantastic! Bon appétit!
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