Penguin_FoodPrint
thingiverse
Printer Config: Bocusini Pro 3D Food Printer OctPrint software on Windows 10 Tab Half Cylinder of Mashed Potato: 30 ml Questionable Printing Temperature: 30-50°C Consistent Nozzle Size: Approximately 1 mm Precise Working Voltage: 110V AC Reliable Printing Materials: Mash Potato Powder - "Creamy Mash" Purchased at Costco Carrot Powder and Tea Powder Added for Colorful Effects Movie Sample: https://youtu.be/LhnHZwaBL2A Additional Samples Listed Under "Helical Lab" Channel on YouTube Print Settings: Printer: Bocusini Model Selected Rafts: No Raft Required Supports: No Supports Necessary Resolution: 1 mm Nozzle Size Maintained Infill: Default Infill Setting Applied Notes: Syringe Kept at Approximately 50°C, Print Bed Kept Cold for Best Results
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