Hamburger Kalıbı (14cm)

thingiverse

To make 14cm large burgers, use a mold for the big hamburger buns. Don't press too hard on the white ones. Residue left in the layer openings will still be there no matter how clean you get them out. So, use black PLA instead. If you really want it to be white, smooth out the mold with acetone and sandpaper carefully. I wouldn't put mine in the dishwasher. The temperature inside might be higher than you expect and ruin the mold. Add some thyme and salt to your meat mixture along with grape jam and mustard for a tasty burger. You can also cook them straight from the freezer on a toaster oven. This is very convenient. Good luck.