Fermentation bubbler
cults3d
Cleanliness is paramount in fermentation processes. It's crucial to block out unwanted contaminants like bacteria, microbes, and yeast that can compromise the quality of the must. A tight seal is key. The inner tip measures 8mm, while outdoor equipment should have a slightly wider diameter ranging from 10 to 12mm. This size range typically suits containers holding up to 100 liters.
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