Cookie cutter

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The generic, off-the-shelf cookie is a far cry from the artisanal treat that's gained popularity in recent years. It lacks character and finesse, often tasting bland and uninspired. People crave something more sophisticated, with unique flavors and textures that set their taste buds ablaze. In this era of culinary innovation, mass-produced cookies are an anomaly, relics of a bygone time when the phrase "good enough" was acceptable.