Christmas boot cookie cutter

pinshape

This is a fully tested and operational cookie cutter of a Christmas-themed boot featuring a teddy bear, thoroughly vetted by experts in pastry. It has been rigorously tested and can be used seamlessly with fondant or any type of pastry. Designed to be printed without supports, this model requires a 0.4 nozzle diameter and 0.2 layer height for optimal results. The contour will cut through the pastry, impressing the shape on it in the process. Originally designed as a work area measuring 90 x 107 x 12 mm (3.5 x 4.2 x 0.5 inches), you can scale this model up or down to suit your needs. Best results are achieved with PLA material.