Boru Mengenesi
grabcad
Vine Sanitizing In this context, "Boru Mengenesi" is translated to "Vine Sanitizing." The term refers to the process of cleaning and disinfecting wine barrels to prevent contamination and ensure high-quality wine production. This step is crucial in winemaking as it helps maintain the taste, aroma, and overall quality of the final product. Proper vine sanitization also helps extend the life of the oak barrels used in the process.
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